Pineapple Carpaccio with Lemancello

Ideal carpaccio for summer, original and refreshing.

Discover our exclusive recipe for pineapple salad with Lemancello, a culinary creation that transforms this tropical fruit into a gourmet dessert. This original preparation marries the sweet exoticism of fresh pineapple with the aromatic sophistication of our Lemancello liqueur, creating a perfect harmony between tropical and Mediterranean flavors.

To make this refined pineapple salad, start by slicing a ripe pineapple into generous carpaccio-style pieces, preserving its tender texture and natural juice. Drizzle delicately with Lemancello, add fresh mint leaves, cover, and let it rest for three hours in the refrigerator.

Serve chilled at your summer gatherings for an explosion of tropical and Mediterranean flavors.

Fruit Salad with Lemancello

"The art of Mediterranean living"

This exceptional fruit salad celebrates the perfect encounter between the freshness of seasonal fruits and the incomparable elegance of Lemancello. Bananas, pears, apples, kiwis, oranges, strawberries, blueberries, and pomegranate seeds compose a true symphony of colors and flavors.

The art of this recipe lies in its unique three-hour maceration in the refrigerator. During this period, our artisanal Lemancello liqueur delicately envelops each fruit with its authentic Mediterranean aromas. Fresh iced mint leaves add an incomparable touch of freshness.

Carefully prepare your fresh fruits, arrange them harmoniously in a large salad bowl, generously drizzle with Lemancello, add lemon juice, and sprinkle with fresh mint. Serve in pre-chilled glasses.

An unforgettable taste experience that transforms each tasting into an exceptional moment.

Strawberry Salad with Lemandarin

Original and gourmet dessert.

Discover the art of transforming simple strawberries into a gourmet dessert thanks to our exclusive Lemandarin recipe, made from organic Sicilian mandarins. Select perfectly ripe strawberries, cut into generous pieces, then generously drizzle them with Lemandarin.

The three-hour maceration in the refrigerator allows the flavors to blend harmoniously. The addition of fresh basil leaves is the secret to this recipe: these aromatic herbs reveal and intensify the fruity notes, creating a striking contrast between the sweetness of the strawberries and the herbaceous freshness.

Accompany with homemade artisan ice cream made from organic Sicilian mandarins for a perfect harmony between textures and flavors.